Vegan Fig Salami - Smoked Paprika & Aleppo Pepper

Hellenic Farms Fig Salami — Plant-Based Cheese Companion (6.4 oz)

A Mediterranean showstopper for boards and baskets. Hellenic Farms Fig Salamis are crafted from premium Greek figs, gently spiced with Aleppo pepper or cinnamon, and studded with select dried fruits or nuts. Sliceable like charcuterie yet 100% plant-based, they’re an instant upgrade for cheese counters, wine shops, delis, and gourmet grocers.

Why you'll love it:

• Shelf-stable convenience: No refrigeration necessary—even after opening

• Clean label: Vegan / Vegetarian / Plant-Based, GMO Free, Gluten Free, no added sugars (and no added salt)

• Board-ready: The perfect cheese companion—appeals to mixed-diet gatherings

• Award-winning: 2018 sofi™ Award winner

Flavor profiles & pairings

• Aleppo Pepper – gentle heat; pair with aged cheddar, gouda, manchego, or salty feta

• Cinnamon – warm spice; pair with triple-cream brie, fresh goat cheese, or Greek yogurt & honey

Also great on vegan/vegetarian charcuterie boards, folded into orzo or salads, or served with olives, nuts, and crackers.

How to serve (in-store demos or customer tips)

1. Slice into ¼" coins

2. Plate with cheeses, crackers, fresh fruit, and a drizzle of honey or balsamic

3. Add to grain bowls or chop into salads for sweet-savory pops

Details

• Dietary: Vegan / Plant-Based • GMO Free • Gluten Free • No added sugars

• Origin: Greece

• Storage: Shelf-stable; reseal after opening

Round out your set with crackers, jams, and pantry favorites from Gourmet Foods; serve on platters from On the Table.